Mango Lassi Popsicles

You didnt think id let summer pass without a new popsicle recipe did you.

Mango lassi popsicles. Baby and toddler friendly too. 1 pinch kosher salt. 34 teaspoon ground cardamom. 14 teaspoon ground cardamom.

Lassis are often flavored with spices or fruitmango is very popular. Heavy cream 14 cup optional. Sugar 4 tbsp to 14 cup depending on the sweetness of mangoes and how sweet you want the popsicle to be. These vegan mango popsicles are made with only 5 ingredients take 15 minutes to make are healthy creamy and delicious.

These 3 ingredient mango lassi popsicles are not only so very yummy but also healthy. 113 ounces mango nectar concentrate. Mango lassi popsicles sweet creamy colorful and impossible to limit yourself to just one. A lassi is a yogurt based drink that originated in the punjab region of india.

Kefir or regular buttermilk 3 4 cups. Fresh mangoes 2 skinned and chopped. Mango lassi popsicles these mango lassi popsicles have it allthe sweet mango the soft texture thekefir. Add chopped almonds and pistachios to the ground mango mixture and mix well.

1 tablespoon crystallized ginger chopped. 12 tsp ground cardamom. But theyre all gone now and i am dreaming of tasting them again. 2 12 cups chopped mango about 2 large mangoes 1 cup greek yogurt.

Enjoy the ever so popular indian drink mango lassi in popsicle form. 1 ripe mango peeled and chopped about 1 12 cups 12 cup granulated sugar. 12 cup chopped pistachios. Combine the chopped mango yogurt cardamom powder and sugar in a blender and blend until smooth and creamy.

Ingredients 1 and 12 cups 337 grams whole fat greek yogurt 34 cup full fat coconut milk stirred well 14 cup pure maple syrup 1 teaspoon pure vanilla bean paste or 1 whole scraped vanilla bean 2 champagne ataulfo mangos peeled pitted and roughly pureed in a small food processor. With silky greek yogurt milk and delicious mango pulp with no refined sugar added they surely will become your guilt free new favourite popsicles. This recipe puts the flavors of a mango lassi into a smooth sweet popsicle. Packed with probiotics and ultra creamy kefir is the secret to these refreshing summer pops.

1 teaspoon lime juice. Pour this thick mango lassi mixture into popsicles molds and freeze overnight or until set.